Vegan Stuffed Shells
Sunday, 19 May 2019
Stuffed shells filled with our favorite dairy-free spinach artichoke dip. Can you guess what the secret ingredient is that I used to make the filling extra creamy and dairy-free? Vegan.Ingredients16 oz jumbo shellsvegan spinach artichoke dip (Find the recipe link below)12 oz jar your favorite marinara sauceparsley to garnish (Optional)InstructionsPreheat the oven to 375 degrees.Prepare the vegan